Rusty Apple Toddy - cooking recipe

Ingredients
    3 ounces apple juice (hot)
    1 ounce drambuie
    fresh lemon juice (from 1 wedge)
    cinnamon stick (garnish)
Preparation
    Warm the apple juice in the microwave, or on the stove top.
    Add all the ingredients to a mug, and garnish with a cinnamon stick.

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