Five Cup Salad - cooking recipe
Ingredients
-
1 cup sour cream
1 cup pineapple chunks or 1 cup fruit cocktail, drained
1 cup miniature marshmallow
1 cup mandarin orange section, drained
1 cup grated coconut
lettuce, for presentation
Preparation
-
Mix in a bowl and chill well.
Serve on lettuce leaves.
Leave a comment