Online Leftover Pita - cooking recipe

Ingredients

1 sesame pita bread
2 slices leftover tri-tip steak (cooked!)
1/2 small red onion
1/2 large apple
1/2 tablespoon caesar salad dressing (can substitute mayo)
olive oil
Worcestershire sauce
salt

Preparation

Thinly slice the red onion and quickly saute in olive oil.
Thinly slice apple and add after onions have started to get translucent.
Cook until softened.
Sprinkle with a pinch of salt, then lay Tri-Tip over apples and onions to warm it up.
Add a few drops of Worcestershire Sauce.
Slice the top 1/5th off the pita bread (I keep my pita bread frozen, so I like to warm it in my toaster oven at 100\u00b0F for about 2 minutes).
I try to find and slice off the thinnest side so my sandwich doesn't rip.
Drizzle the salad dressing inside the pita bread.
Fill the pita with the meat, then the onions and apples.
Bring it to your computer, sit down, and surf while you eat!