Ingredients
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2 1/2 cups non-dairy powdered coffee creamer
2 cups hot cocoa mix
1 cup instant coffee
1 cup ovaltine
1/4 cup sugar
1 tablespoon cinnamon
1 teaspoon ground nutmeg
Preparation
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Combine all ingredients in a large plastic ziploc bag; mix well.
Store in a an airtight container.
To make 1 cup, add 4 teas. mixture to 1 cup boiling water.
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