Peruvian Pisco Sour - cooking recipe

Ingredients
    1 cup sugar
    1 cup key lime juice
    2 egg whites
    12 ice cubes, crushed
    3 drops Angostura bitters
    2 cups Pisco
Preparation
    Blend pisco with sugar, lemon juice and Angostrua Bitter.
    Add ice and finally the egg whites.
    Blend a few minutes.
    Pour into small glasses and top with few drops of Angostura Bitter.

Leave a comment