Peruvian Pisco Sour - cooking recipe
Ingredients
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1 cup sugar
1 cup key lime juice
2 egg whites
12 ice cubes, crushed
3 drops Angostura bitters
2 cups Pisco
Preparation
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Blend pisco with sugar, lemon juice and Angostrua Bitter.
Add ice and finally the egg whites.
Blend a few minutes.
Pour into small glasses and top with few drops of Angostura Bitter.
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