Fruit Gel For Babies - cooking recipe

Ingredients
    10 g gelatin (1 sachet)
    1/2 cup boiling water
    1/2 cup apple juice (I use sugar free)
    160 g fresh fruit, pureed
Preparation
    Pour boiling water into a bowl & sprinkle in gelatine.
    Stir until dissolved.
    Combine with fruit & juice.
    Pour into small containers or moulds.
    Refrigerate until set.

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