Fruit Gel For Babies - cooking recipe
Ingredients
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10 g gelatin (1 sachet)
1/2 cup boiling water
1/2 cup apple juice (I use sugar free)
160 g fresh fruit, pureed
Preparation
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Pour boiling water into a bowl & sprinkle in gelatine.
Stir until dissolved.
Combine with fruit & juice.
Pour into small containers or moulds.
Refrigerate until set.
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