Orange Thyme Chicken Breasts - cooking recipe

Ingredients
    1/2 cup fresh orange juice
    2 tablespoons olive oil
    2 tablespoons honey
    1 tablespoon fresh thyme leave
    1 dash salt
    1 dash pepper
    4 boneless skinless chicken breast halves
Preparation
    Mix orange juice, olive oil, honey, thyme, salt and pepper to make a marinade.
    Add chicken and coat well.
    Cover and refridgerate overnight.
    Preheat the oven to 350.
    Place chicken covered with marinade on a baking sheet.
    Bake, basting occasionally, until cooked, about 30 minutes.

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