Saucy Turkey Wings - cooking recipe

Ingredients

4 lbs turkey wings
2 tablespoons oil
1 (10 1/2 ounce) can cream of celery soup
1 teaspoon salt
1/2 teaspoon paprika
1/4 teaspoon pepper
parsley (to garnish)

Preparation

separate wings at the joint discard tips.
in a 12 in skillet over medium heat in hot oil cook wings a few at a time until browned on all sides.
arranged browned wings in a 15x10 roasting pan.
in a small bowl combine soup, salt, paprika and pepper. spoon over turkey.
cover pan and roast at 350 for 2 1/4 hours.
garnish with parsley.