Chocolate Royal Icing - cooking recipe
Ingredients
-
1 lb powdered sugar
1/3 cup cocoa
7 tablespoons warm water
3 tablespoons powdered egg whites (meringue powder)
Preparation
-
Mix powdered sugar, cocoa and egg whites.
Add water slowly until the icing is the consistency of thick frosting for outlining and thin with more water to fill.
Leave a comment