T.G.I.F'S Broccoli Cheese Soup - cooking recipe
Ingredients
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4 cups chicken broth
1 cup water
1 cup half-and-half
4 slices process American cheese (like Kraft)
1/2 cup flour
1/2 teaspoon dried onion flakes
1/4 teaspoon black pepper
4 1/2 cups broccoli florets, cut to bite size pieces
Garnish
1 cup shredded cheddar cheese
3 -4 teaspoons minced fresh parsley
Preparation
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Combine Chicken broth, water, half and half, cheese, flour, onion and pepper in a large soup pot.
Bring to a boil, stirring constantly, then reduce to a simmer.
Add broccoli and simmer for 15 minutes more or until broccoli is tender but not mushy.
Pour into a large soup bowl and offer cheese and parsley at the table.
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