T.G.I.F'S Broccoli Cheese Soup - cooking recipe

Ingredients
    4 cups chicken broth
    1 cup water
    1 cup half-and-half
    4 slices process American cheese (like Kraft)
    1/2 cup flour
    1/2 teaspoon dried onion flakes
    1/4 teaspoon black pepper
    4 1/2 cups broccoli florets, cut to bite size pieces
    Garnish
    1 cup shredded cheddar cheese
    3 -4 teaspoons minced fresh parsley
Preparation
    Combine Chicken broth, water, half and half, cheese, flour, onion and pepper in a large soup pot.
    Bring to a boil, stirring constantly, then reduce to a simmer.
    Add broccoli and simmer for 15 minutes more or until broccoli is tender but not mushy.
    Pour into a large soup bowl and offer cheese and parsley at the table.

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