Balsamic Herb Vinaigrette - cooking recipe
Ingredients
-
1 tablespoon balsamic vinegar (well aged is best)
1/8 teaspoon sea salt
1/8 teaspoon fresh ground black pepper
1 1 tablespoon fresh thyme or 1 tablespoon fresh parsley, finely minced
3 tablespoons olive oil
Preparation
-
Whisk together the vinegar,salt, pepper& herbs.
Slowly whisk in the olive oil.
Just let it drizzle in as you whisk.
The vinaigrette will thicken slightly as you whisk.
Leave a comment