Christmas Green Bean Casserole - cooking recipe
Ingredients
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1 (10 1/2 ounce) can cream of mushroom soup
3/4 cup milk
1 teaspoon soy sauce
1/4 teaspoon pepper
1 teaspoon onion powder
1 (24 ounce) package frozen cut green beans
1/2 cup fresh mushrooms, sliced
6 ounces dried sweetened cranberries
1 cup of canned French-fried onions
1/2 cup almonds, slivered (optional)
Preparation
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Prepare green beans in microwave until tender (approx. 10 minutes). Then drain.
Mix soup, milk, soy sauce, pepper, onion powder, beans, mushrooms, cranberries and almonds together in a 3 quart casserole dish.
Cover and bake at 350 degrees for 30 minutes. Uncover and stir. Sprinkle French Fried Onions over the top and bake uncovered for another 10-15 minutes to desired color.
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