Christmas Green Bean Casserole - cooking recipe

Ingredients
    1 (10 1/2 ounce) can cream of mushroom soup
    3/4 cup milk
    1 teaspoon soy sauce
    1/4 teaspoon pepper
    1 teaspoon onion powder
    1 (24 ounce) package frozen cut green beans
    1/2 cup fresh mushrooms, sliced
    6 ounces dried sweetened cranberries
    1 cup of canned French-fried onions
    1/2 cup almonds, slivered (optional)
Preparation
    Prepare green beans in microwave until tender (approx. 10 minutes). Then drain.
    Mix soup, milk, soy sauce, pepper, onion powder, beans, mushrooms, cranberries and almonds together in a 3 quart casserole dish.
    Cover and bake at 350 degrees for 30 minutes. Uncover and stir. Sprinkle French Fried Onions over the top and bake uncovered for another 10-15 minutes to desired color.

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