Crumb Cake Mix - cooking recipe
Ingredients
-
3 1/2 cups all-purpose flour
2 1/2 cups granulated sugar
2 tablespoons cornstarch
3 1/2 tablespoons baking powder
3/4 teaspoon salt
Preparation
-
If a large bowl, combine all ingredients and mix thoroughly.
Spoon into a container with a tight-fitting lid.
Mix makes approximately 6 cups cake mix.
Close container and label with date and contents.
Store in dry place.
Use within 10 to 12 weeks.
Leave a comment