Malay Fried Chicken - cooking recipe

Ingredients

10 chicken wings or 10 chicken drumsticks
5 small onions, pounded
3 garlic cloves, pounded
3 cm fresh ginger, pounded
1 tablespoon chicken curry powder
1 teaspoon turmeric powder
1 tablespoon chili paste
2 tablespoons lime juice
2 tablespoons flour
salt
sugar
oil (for frying)

Preparation

Mix all the ingredients and marinade for two hours.
Deep fry until cook through.
Serve hot with white rice.