Broccoli In Orange Shallot Butter - cooking recipe

Ingredients

3 lbs broccoli, cut into bite size pieces
1/2 cup fresh orange juice
1/4 cup shallot, minced
5 ounces unsalted butter
2 tablespoons orange rind, julienned
salt and pepper

Preparation

Cook broccoli in boiling salted water until tender but firm (about 5 minutes).
Drain, run under cold water and pat dry.
Simmer orange juice in saucepan with shallots until juice reduces to 2 tablespoons.
Add butter and orange peel.
Cook until butter has melted.
Add broccoli and cook until heated through.
Add salt and pepper to taste and serve immediately.