Cocoa Mocha Frosting - cooking recipe

Ingredients

2 cups powdered sugar
1/8 teaspoon salt
3 tablespoons cocoa
3 tablespoons butter or 3 tablespoons margarine
3 tablespoons brewed coffee
1/2 teaspoon vanilla

Preparation

Combine sugar, salt and cocoa together.
Cream butter until soft; add part of sugar mixture gradually, beating throroughly.
Add remaining sugar mixture, alternately with warm coffee, beating well after each addition. Add vanilla.