Easy Maple Butter Sauce - cooking recipe

Ingredients

1/2 cup maple syrup, not pancake syrup
1 tablespoon butter, not margarine
2 tablespoons whipping cream

Preparation

In a small saucepan bring maple syrup and butter to a boil over medium heat.
Boil for 3 minutes, stirring constantly.
Cool to room temperature.
Whisk in cream.
Store in the refrigerator.