Garlic And Herb Parmesan Buns (Abm) - cooking recipe

Ingredients
    1 1/4 cups water
    1 tablespoon sugar
    2 teaspoons garlic (can be less, we love garlic)
    2 teaspoons dried Italian herb seasoning
    1/3 cup parmesan cheese
    3 cups bread flour
    1 tablespoon fast rising yeast
Preparation
    Place all ingredients in bread machine as per directions from your unit.
    Program to dough cycle, GO!
    Once done, place dough onto lightly oiled surface and cut into 8 pieces.
    Shape into balls.
    Place on greased cookie sheet , flatten slightly.
    Let rise in warm area until doubled.
    Preheat oven to 400\u00b0F; brush buns with water, sprinkle top with a little bit of cheese, or for change a bit of garlic powder, Italian herbs, or for a kicker spicy herb. Bake 15 min or until lightly browned.
    Serve warm or cool completely.
    Can be frozen in double wrapped sealed container bag or ziploc. remember to take out as much air as possible. Good for a month.
    To reheat: thaw completely and put into warmed oven for homey smells and freshness.

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