Swedish Apple Pie - cooking recipe

Ingredients

4 -5 medium apples (peeled, cored, and sliced)
1 1/4 cups sugar (divided)
3 teaspoons cinnamon
3/4 cup butter or 3/4 cup margarine
1 cup flour
1 egg

Preparation

Preheat oven to 350.
Fill pie pan 3/4 full with apples.
Mix 1/4 cup sugar and 3 tsp cinnamon.
Sprinkle over apples.
In saucepan, melt butter and remove from heat.
Add remaining ingredients (including the 1 cup of sugar remaining).
Pour evenly over the apples in pan.
Bake 45 minutes.