Chocolate "Mousse" ...Weight Watchers Style - cooking recipe

Ingredients

1/2 cup fat-free cool whip
0.5 (15 5/8 g) packet fat free powdered cocoa mix (I use Swiss Miss)

Preparation

Mix well :).
If you have your cool whip in the freezer, take out a few hours ahead of time.
Mine ends up being about 2 points but depending on brands it may be more or less.