Mushroom Appetizer - cooking recipe
Ingredients
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2 lbs fresh mushrooms
Good Seasons garlic and herb seasoning mix
1/4 lb butter
Preparation
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Saute cleaned mushrooms in butter for 5 minute.
Sprinkle with one of the Good Seasons mix.
Simmer, not boil, covered, for 1-1/2 hours.
Serve with party toothpicks, warm or room temperature.
Servings determined by size of mushrooms used.
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