Mushroom Appetizer - cooking recipe

Ingredients
    2 lbs fresh mushrooms
    Good Seasons garlic and herb seasoning mix
    1/4 lb butter
Preparation
    Saute cleaned mushrooms in butter for 5 minute.
    Sprinkle with one of the Good Seasons mix.
    Simmer, not boil, covered, for 1-1/2 hours.
    Serve with party toothpicks, warm or room temperature.
    Servings determined by size of mushrooms used.

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