Beanie Brownies - cooking recipe

Ingredients

1 (18 1/3 ounce) box brownie mix, for a 9 x 13 pan
1 (14 1/2 ounce) can black beans, undrained
powdered sugar

Preparation

Put entire can of beans in a blender and liquefy.
Add liquefied beans to dry brownie mix and blend well.
Pour into a 9 x 13 greased (or sprayed if watching fat content) pan.
Bake at 350\u00b0F for 30 minutes.
Sprinkle lightly with powdered sugar.