Garden Greens With Raspberries, Goat Cheese & Raspberry Vina - cooking recipe

Ingredients

1/2 cup extra-virgin olive oil
2/3 cup raspberry vinegar
1 teaspoon Dijon mustard
1 teaspoon sugar
4 cups mixed salad greens
1 cup fresh raspberry
3 ounces goat cheese (sliced or crumbled)

Preparation

In a jar, combine the oil, vinegar, mustard, and sugar. Cover and shake well. In a salad bowl, toss together the salad greens, raspberries and goat cheese. Shake dressing and pour over the salad. Toss and serve immediately.