Graham Cracker Muffins - cooking recipe

Ingredients

18 graham crackers, finely crushed
2 tablespoons sugar
1 tablespoon flour
1 tablespoon baking powder
1/4 teaspoon salt
1/2 cup chocolate chips
3 tablespoons butter, melted
1/2 cup milk, lukewarm
1 egg, beaten

Preparation

Preheat oven to 400.
Combine graham cracker crumbs, sugar, flour, baking powder, salt and chocolate chips in bowl; mix well. Stir in melted butter. Pour milk and egg over mixture; mix lightly.
Fill greased muffin cups 2/3 full. Bake for 20 minutes. Makes 12.