Ww Creamy Mexican Dip (1 Point) - cooking recipe
Ingredients
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1 cup plain fat-free yogurt (plain)
1/2 cup salsa (your favorite I like panchos)
3/4 cup diced avocado
1/3 cup fresh cilantro, chopped
1/4 cup red onion, finely diced
1/2 teaspoon ground cumin
1/2 teaspoon sea salt (to taste)
1/4 cup avocado, diced (for garnish optional)
1 tablespoon cilantro, chopped (for garnish optional)
1 tablespoon red onion, diced (for garnish optional)
Preparation
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Mix together yogurt and salsa.
Stir in the rest of the ingredients except garnish.
Cover and refrigerate at least one hour.
Before serving sprinkle on garnish.
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