Ginger Salad Dressing - cooking recipe
Ingredients
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1/2 cup scallion, minced (green onions)
1/2 cup peanut oil
1/3 cup rice vinegar
2 tablespoons water
2 tablespoons fresh ginger, minced
1 tablespoon celery, minced
2 tablespoons ketchup
4 teaspoons soy sauce (I prefer low-sodium)
2 teaspoons sugar
3 teaspoons lemon juice
1/2 teaspoon garlic, minced
1/2 teaspoon salt
1/4 teaspoon pepper
Preparation
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Puree all ingredients in a blender or food processor.
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