Leftover Turkey And Mashed Potato Patties - cooking recipe

Ingredients

2 cups mashed potatoes
1 lb turkey, shredded
3 garlic cloves, minced
3/4 cup onion, minced
1 egg, beaten
1 tablespoon parsley
1 teaspoon turmeric
1/4 teaspoon cayenne
1/4 cup flour, you may need more
oil

Preparation

Mix everything together until well blended.
Add enough flour so that the mixture isn't too sticky.
Shape into patties and fry until golden brown about 3-5 minutes on each side.