Vegan Tofu-Based Green Tea Smoothie - cooking recipe

Ingredients

1 (17 ounce) package nasoya silken creations tofu, vanilla flavor
1/2 cup ice
1/2 cup green tea (strong, steeped at least 6-8 min, unsweetened and chilled)
3 tablespoons lemon juice
10 g green tea powder, powder (pure matcha, 2 of those little packets should do it)
3/4 teaspoon sugar

Preparation

Pour all the ingredients in a blender and pulse on high until the ice is completely crushed.