Chocolate Chip Biscuits-Aussie Style - cooking recipe

Ingredients

250 g butter
3/4 cup sugar
200 g condensed milk (1/2 can)
2 1/2 cups self raising flour
3/4 cup chocolate chips
3/4 cup chopped macadamia nuts (optional)

Preparation

Cream together the butter and sugar.
Add the condensed milk and keep beating for 2 minutes.
Fold through the flour, then the choc chips. The mixture will be tacky.
Place teaspoons full on your baking tray (either greased or baking pepper).
Flatten slightly with a floured fork.
Bake at ABOUT (all stoves are different) 160\u00b0C for about 15 minutes, or till golden.
Leave on trays for 3 minutes, then cool on wire racks.