Delicious Pumpkin Muffins - cooking recipe

Ingredients

2 cups flour
2/3 cup brown sugar
1/3 cup granulated sugar
1 tablespoon baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
1/4 teaspoon baking soda
1/4 teaspoon ground ginger
1/2 cup butter
1/2 - 2/3 cup Libby's canned pumpkin
2 large eggs
1/3 cup buttermilk

Preparation

In a large bowl combine all dry ingredients.
In medium bowl combine all wet ingredients.
Mix wet mixture with dry mixture.
Preheat oven to 400 degrees.
Grease 24 mini muffin cups.
Scoop into the prepared muffin cups, fill about 3/4 full.
Bake for 7-10 minutes, or until cooked in the middle.