The Brigantine'S Not Your Usual Blue Cheese Dressing! - cooking recipe

Ingredients
    8 ounces blue cheese, crumbled
    6 ounces olive oil (use a high-quality extra-virgin oil!)
    1 ounce red wine vinegar
    1 ounce lime juice
    1/4 teaspoon salt
    1/3 garlic clove, crushed
    1 beef bouillon cube, crushed
    1 dash Worcestershire sauce
    1 dash pepper
    1 tablespoon sugar
Preparation
    Stir, but don't beat- all ingredients with spoon until blended.
    Add sugar while blending.
    Serve well chilled; the dressing will thicken when chilled.
    (Note: cook time is chill time).

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