Cinnamon Cream Sauce - cooking recipe

Ingredients
    1 cup whipping cream
    1/4 cup confectioners' sugar
    1 teaspoon vanilla extract
    1/2 teaspoon cinnamon
Preparation
    Beat whipping cream in a chilled bowl with chilled beaters until thick.
    Fold in confectioner's sugar, vanilla and cinnamon - just enough to mix inches.
    Serve over angel food cake slices or your choice of dessert.

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