Cinnamon Cream Sauce - cooking recipe
Ingredients
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1 cup whipping cream
1/4 cup confectioners' sugar
1 teaspoon vanilla extract
1/2 teaspoon cinnamon
Preparation
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Beat whipping cream in a chilled bowl with chilled beaters until thick.
Fold in confectioner's sugar, vanilla and cinnamon - just enough to mix inches.
Serve over angel food cake slices or your choice of dessert.
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