Cajun Biscuits - cooking recipe

Ingredients
    2 1/3 cups bisquick baking mix
    1 teaspoon mustard
    3/4 teaspoon cracked pepper
    1/2 teaspoon cayenne pepper
    1/2 teaspoon garlic powder
    2/3 cup milk
    1 tablespoon butter or 1 tablespoon margarine, melted
Preparation
    Preheat oven to 450 degrees.
    Combine baking m ix, mustard powder, cracked pepper, cayenne, and garlic powder.
    Stir in milk until combined and dough just forms.
    Turn dough out onto work surface dusted with additional baking mix; roll out to 3/4-inch thickness.
    Using 2-1/2 inch round cutter, cut out 6 biscuits, rerolling scraps.
    Place on ungreased baking sheet.
    Bake 8-10 minutes or until golden.
    Brush tops with melted butter; serve warm with additional butter, if desired.

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