Cajun Biscuits - cooking recipe
Ingredients
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2 1/3 cups bisquick baking mix
1 teaspoon mustard
3/4 teaspoon cracked pepper
1/2 teaspoon cayenne pepper
1/2 teaspoon garlic powder
2/3 cup milk
1 tablespoon butter or 1 tablespoon margarine, melted
Preparation
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Preheat oven to 450 degrees.
Combine baking m ix, mustard powder, cracked pepper, cayenne, and garlic powder.
Stir in milk until combined and dough just forms.
Turn dough out onto work surface dusted with additional baking mix; roll out to 3/4-inch thickness.
Using 2-1/2 inch round cutter, cut out 6 biscuits, rerolling scraps.
Place on ungreased baking sheet.
Bake 8-10 minutes or until golden.
Brush tops with melted butter; serve warm with additional butter, if desired.
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