Ronague Bay Cocktail (Isle Of Man) - cooking recipe
Ingredients
-
2 ounces whiskey (ManX preferred)
1/2 lime, juice of
3/4 teaspoon sugar
ice
lime wedge (to garnish)
Preparation
-
Fill a long glass with the ice.
Put whiskey, lime juice and sugar in a shaker.
Shake well.
Pour over ice.
Garnish with Lime slices.
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