Dark Chocolate Latte - cooking recipe
Ingredients
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2 cups milk
1 cup half-and-half
2/3 cup dark chocolate chips
2 tablespoons instant coffee granules (I use decaf)
1 teaspoon vanilla extract
1/4 teaspoon almond extract (optional)
whipped cream (optional)
Garnish
cinnamon stick
Preparation
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Stir milk, half and half, dark chocolate chips and instant coffee granules together in a small saucepan over low heat until dark chocolate chips are melted.
Stir in vanilla and almond extracts; pour evenly into 4 mugs. Sweeten to taste.
Top with whipped cream, if desired.
Garnish, if desired, with a cinnamon stick, and serve immediately.
Enjoy!
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