Lima Beans, Corn And Ham - cooking recipe
Ingredients
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1 (16 ounce) bag frozen lima beans, thawed
8 (16 ounce) bags frozen corn, thawed
salt
pepper
butter
cooked ham, cut bite size
Preparation
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Saute the beans and corn in butter until just beginning to caramelize. Salt and pepper to taste. Toss in left-over ham and heat through.
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