Lima Beans, Corn And Ham - cooking recipe

Ingredients
    1 (16 ounce) bag frozen lima beans, thawed
    8 (16 ounce) bags frozen corn, thawed
    salt
    pepper
    butter
    cooked ham, cut bite size
Preparation
    Saute the beans and corn in butter until just beginning to caramelize. Salt and pepper to taste. Toss in left-over ham and heat through.

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