Not Your Mama'S Overnight Broccoli Salad - cooking recipe

Ingredients

1 -2 head broccoli, washed and chopped stems,leaves and leaves all,if the stems are large,slice them thinner and then cu
1 cup celery, sliced on the diagonal
1/2 cup sliced ripe olives, drained
1 (8 ounce) can sliced water chestnuts, drained
1 (4 ounce) jar mushrooms, drained,do not substitute fresh
1 (5/8 ounce) package Good Seasonings Italian salad dressing mix
1 (16 ounce) bottle Italian salad dressing

Preparation

Open the liquid salad dressing and pour the dry mix into it.
You may have to poke the powder down with the tip of a knife to allow it to be mixed completely.
Re-cap and shake to mix.
Put all the remaining ingredients in a large bowl.
Pour the salad dressing over all and stir gently.
Cover with plastic wrap and chill at least 12 hours, and overnight is okay.
Give it a stir once or twice when you think about it.