Jalapeno Pepperoni Poppers - cooking recipe

Ingredients

20 medium jalapenos
8 ounces cream cheese
8 ounces shredded cheddar cheese
40 pepperoni slices

Preparation

Knead both cheeses and roll into log.
Remove stems from Jalapenos.
Split Jalapenos length wise and remove seeds with spoon. (gloves are also handy).
Using a knife spread cheese into each Jalapeno half.
Top with Pepperoni and bake at 350 for 30 minutes.