Roasted Pumpkin Seeds - cooking recipe

Ingredients

pumpkin seeds
salt

Preparation

Clean pumpkin or squash seeds, soak over night in very salty, warm water.
The more salt the salter the nut!
Drain and spread on Cookie sheet or shallow baking dish.
Roast in a 250 degree oven for 3-6 hours depending on oven and seeds.
Stir every so often.