Kahlua Cake With Chocolate Glaze - cooking recipe

Ingredients

Cake
1 devil's food cake mix
1 cup Kahlua
1 cup sour cream
4 eggs
3/4 cup vegetable oil
1 cup chocolate chips
Glaze
1 cup chocolate chips
1/2 cup whipping cream

Preparation

Preheat oven to 325. Mix all ingredients for cake together (except the chocolate chips) for about 4 minutes with electric mixer. Add 1\u00b0C Chocolate Chips. Pour into greased & floured Bundt Cake Pan. Bake at 325 for 50-60 minutes.
Once cake is cooled and transferred to a cake plate, melt remaining 1 cup of chocolate chips and whipping cream on top of stove, stirring constantly until thoroughly melted. Add more whipping cream until you achieve the desired consistency. Spread over top of the cooled cake.