Mock Hollandaise Sauce(Low Cholesterol) - cooking recipe
Ingredients
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1 cup Hellmann's mayonnaise
2 egg whites
2 tablespoons lemon juice
1/2 teaspoon dry mustard
1/4 teaspoon salt (optional)
Preparation
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In small saucepan with wire whisk beat all ingredients until smooth.
Stirring constantly , cook over medium-low heat until thick (do not boil).
Serve over vegetables or fish.
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