Low-Calorie Dip For Raw Veggies Or Potato Chips - cooking recipe
Ingredients
-
1/2 cup nonfat plain yogurt
1/2 cup light mayonnaise or 1/2 cup Miracle Whip light
2 tablespoons dried chives
1 teaspoon soy sauce
1/2 teaspoon spicy mustard (dijon or Guldens)
Preparation
-
Combine all ingredients until well blended.
Leave a comment