Easy Bbq Beef For A Crowd - cooking recipe

Ingredients
    3 lbs beef chuck, roast
    2 medium onions, sliced and separated into rings
    12 ounces chili sauce
    8 -10 crusty rolls, split
    Seasonings
    2 tablespoons chili powder
    2 tablespoons brown sugar, packed
    2 tablespoons hot pepper sauce
    3 garlic cloves, minced
    Toppings
    sliced lettuce
    slivered jicama
    chopped onion
    chopped fresh cilantro
Preparation
    Heat oven to 325. Place 28x18\" piece heavy duty aluminum foil in roasting pan. Combine seasoning ingredients; spread on beef steaks. Place roast in center of foil; top with onions and chili sauce. Bring shorter ends of foil together above steaks; fold down to seal. Fold in sides of foil to seal.
    Bake in 325 oven 1-3/4 hours or until roast is fork tender. Carefully open foil. Remove steaks; keep warm.
    Toppings are optional.

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