Easy Bbq Beef For A Crowd - cooking recipe
Ingredients
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3 lbs beef chuck, roast
2 medium onions, sliced and separated into rings
12 ounces chili sauce
8 -10 crusty rolls, split
Seasonings
2 tablespoons chili powder
2 tablespoons brown sugar, packed
2 tablespoons hot pepper sauce
3 garlic cloves, minced
Toppings
sliced lettuce
slivered jicama
chopped onion
chopped fresh cilantro
Preparation
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Heat oven to 325. Place 28x18\" piece heavy duty aluminum foil in roasting pan. Combine seasoning ingredients; spread on beef steaks. Place roast in center of foil; top with onions and chili sauce. Bring shorter ends of foil together above steaks; fold down to seal. Fold in sides of foil to seal.
Bake in 325 oven 1-3/4 hours or until roast is fork tender. Carefully open foil. Remove steaks; keep warm.
Toppings are optional.
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