Tostado Dip - cooking recipe

Ingredients

1 1/2 lbs hamburger
1 head lettuce
1 (8 ounce) package cream cheese
1 soft avocado
1/2 cup onion, chopped
1 1/4 cups milk
1 teaspoon garlic salt
1 cup tomatoes, chopped
10 ounces taco sauce
cheese, shredded
tostado chips

Preparation

Brown hamburger and drain; set aside and cool. Finely chop lettuce and cover bottom of plate or platter with it. Spread onion and tomato over lettuce. Spread hamburger on top of that. Blend cream cheese, avocado, garlic salt, and milk in blender. Poor over top hamburger. Spread taco sauce on top of that, then cover with shredded cheese. Eat on chips.