Cafe Con Leche Milkshakes - cooking recipe

Ingredients
    2 cups whole milk, cold
    1 1/2 cups coffee or 1 1/2 cups espresso, strong brewed
    1 pint coffee ice cream
    1/2 cup simple syrup
    1/2 cup coffee liqueur
    chocolate-covered coffee beans (optional)
Preparation
    Combine the milk, coffee, ice cream, simple syrup and liqueur in a blender.
    Blend until smooth.
    Pour in tall glasses and top with a few chocolate covered espresso beans.

Leave a comment