Spicy Cheesy Chicken Noodles - cooking recipe

Ingredients
    1 (8 ounce) package Velveeta cheese
    1 (8 ounce) can Rotel Tomatoes, diced with green chilies
    1 (12 ounce) package rotini noodles
    1 1/2 lbs diced chicken, cooked
    1/2 cup milk
Preparation
    In skillet over medium heat, cook diced chicken.
    Boil noodles according to package instrutions. Drain.
    Melt Velveeta and 1/2 cup milk.
    Combine all ingredients.

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