Spicy Cheesy Chicken Noodles - cooking recipe
Ingredients
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1 (8 ounce) package Velveeta cheese
1 (8 ounce) can Rotel Tomatoes, diced with green chilies
1 (12 ounce) package rotini noodles
1 1/2 lbs diced chicken, cooked
1/2 cup milk
Preparation
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In skillet over medium heat, cook diced chicken.
Boil noodles according to package instrutions. Drain.
Melt Velveeta and 1/2 cup milk.
Combine all ingredients.
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