Peach Brown Betty - cooking recipe

Ingredients

1 (28 ounce) can peach slices
3 cups stale breadcrumbs
1/2 cup melted butter
1 cup light brown sugar, packed
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 lemon, juice of

Preparation

Place the peaches and bread crumbs in a bowl. Add the butter, sugar, salt, cinnamon, and lemon juice and mix well.
Pour into a greased casserole. Bake at 350 degrees until lightly browned, about 25-30 minutes.