Wurstsalat - cooking recipe

Ingredients

1 lb hot dog
1 chopped onion
4 pickles
10 slices swiss cheese, cut in strips
salt and pepper
vinegar
water

Preparation

Cut hot dog, pickles and cheese in eatable pieces.
Chop onion and add to the hot dog mix.
Season it with salt, pepper, vinegar and water.
Seasoning depends on individual taste.