Country Style Vanilla Ice Cream - cooking recipe

Ingredients

4 eggs
5 cups milk
2 tablespoons vanilla
2 1/2 cups sugar
4 cups whipping cream
1/4 teaspoon salt

Preparation

in a large bowl beat eggs until foamy. Gradually add sugar; beat until thickened.
Add cream, vanilla and salt and mix thoroughly.
pour into ice cream canister and add milk to fill line and stir well.
Freeze as directed.
Makes 4 quarts.