Blue-Cheese Meat Loaf - cooking recipe

Ingredients

2 tablespoons butter
1 medium onion, chopped
1 green pepper, chopped
1/2 cup chili sauce
3 tablespoons water
1 1/2 lbs ground beef
1/4 lb sweet Italian sausage
1/2 teaspoon salt
1/2 teaspoon sage
1/2 teaspoon Dijon mustard
1/4 teaspoon pepper
2 cups dry breadcrumbs
1 cup milk
2 eggs, beaten
3/4 cup crumbled blue cheese

Preparation

Heat the butter in a large skillet and add the onion and green pepper, saute' for 5 minutes.Add 1/4 cup of the chili sauce and water, cook for 4 minutes more.
Pour the mixture into a 9x5x3 inch loaf pan. Mix the remaining 1/4 cup chili sauce with the rest of the ingredients in a large bowl.
Mix well and add into the loaf pan on top of the onion and green pepper.Bake in a preheated oven @375 for about 1 1/2 hours.